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Iwígara: American Indian Ethnobotanical Traditions and Science (Hardcover) By Enrique Salmón $34.95 On Our Shelves Now	Botany in a Day: The Patterns Method of Plant Identification (Paperback) By Thomas J. Elpel $30.00 On Our Shelves Now	California Foraging: 120 Wild and Flavorful Edibles from Evergreen Huckleberries to Wild Ginger (Regional Foraging Series) (Paperback) By Judith Larner Lowry $24.95 Not On Our Shelves Now (Usually Ships in 1-5 Days)
Nature's Garden: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants (Paperback) By Samuel Thayer $24.95 On Our Shelves Now	The Botany of Desire: A Plant's-Eye View of the World (Paperback) By Michael Pollan $18.00 On Our Shelves Now	Herbarium: The Quest to Preserve and Classify the World's Plants (Hardcover) By Barbara M. Thiers $40.00 On Our Shelves Now
California Plants: A Guide to Our Iconic Flora (Paperback) By Matt Ritter, Edmund G. Brown (Foreword by) $27.50 On Our Shelves Now	Lessons from Plants (Hardcover) By Beronda L. Montgomery $22.95 On Our Shelves Now	Ashkenazi Herbalism: Rediscovering the Herbal Traditions of Eastern European Jews (Paperback) By Deatra Cohen, Adam Siegel $24.95 On Our Shelves Now
Lab Girl (Paperback) By Hope Jahren $16.00 On Our Shelves Now	Edible Plants: A Photographic Survey of the Wild Edible Botanicals of North America (Hardcover) By Jimmy Fike $25.00 On Our Shelves Now	Incredible Wild Edibles (Paperback) By Samuel Thayer $22.95 On Our Shelves Now

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