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The Alzheimer's Antidote: Using a Low-Carb, High-Fat Diet to Fight Alzheimer's Disease, Memory Loss, and Cognitive Decline By Amy Berger, David Perlmutter MD (Foreword by) Cover Image
By Amy Berger, David Perlmutter MD (Foreword by)
$29.95
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Plant-Based Nutrition in Clinical Practice By Shireen Kassam (Editor), Zahra Kassam (Editor), Lisa Simon Rd (Editor) Cover Image
By Shireen Kassam (Editor), Zahra Kassam (Editor), Lisa Simon Rd (Editor)
$69.00
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The Intuitive Eating Workbook: Ten Principles for Nourishing a Healthy Relationship with Food By Evelyn Tribole, Elyse Resch, Tracy Tylka (Foreword by) Cover Image
$24.95
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A Silent Fire: The Story of Inflammation, Diet, and Disease By Shilpa Ravella Cover Image
$30.00
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The Underactive Thyroid: Do It Yourself Because Your Doctor Won't By Sarah Myhill, Craig Robinson Cover Image
$27.99
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How to Eat More Plants: Transform Your Health with 30 Plant-Based Foods per Week (and Why It’s Easier Than You Think) By Megan Rossi, PhD Cover Image
$24.95
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Paleo-Ketogenic: The Why and the How By Sarah Myhill, Craig Robinson Cover Image
$25.95
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Genius Kitchen: Over 100 Easy and Delicious Recipes to Make Your Brain Sharp, Body Strong, and Taste Buds Happy (Genius Living #3) By Max Lugavere Cover Image
$32.99
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Lies My Doctor Told Me Second Edition: Medical Myths That Can Harm Your Health By Ken Berry Cover Image
$29.95
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Toxic Superfoods: How Oxalate Overload Is Making You Sick--and How to Get Better By Sally K. Norton, MPH Cover Image
$18.00
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The Acid-Alkaline Food Guide - Second Edition: A Quick Reference to Foods and Their Effect on PH Levels By Susan E. Brown, Larry Trivieri Cover Image
$8.95
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Food As Medicine Everyday: Reclaim Your Health With Whole Foods By Nd Julie Briley, Nd Courtney Jackson, Bob and Charlee Moore (Foreword by) Cover Image
$35.94
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