Best New Cookbooks and Food Writing - Spring 2018

Salt Smoke Time: Homesteading and Heritage Techniques for the Modern Kitchen Cover Image
$35.00
ISBN: 9780062427106
Availability: On Our Shelves Now
Published: William Morrow Cookbooks - March 12th, 2019

Mostly Plants: 101 Delicious Flexitarian Recipes from the Pollan Family Cover Image
$29.99
ISBN: 9780062821386
Availability: On Our Shelves Now
Published: Harper Wave - April 16th, 2019

My Mexico City Kitchen: Recipes and Convictions [A Cookbook] Cover Image
$35.00
ISBN: 9780399580574
Availability: On Our Shelves Now
Published: Lorena Jones Books - April 30th, 2019

Zaitoun: Recipes from the Palestinian Kitchen Cover Image
$29.95
ISBN: 9781324002628
Availability: Usually Ships in 1-5 Days
Published: W. W. Norton & Company - February 5th, 2019

The Seaweed Cookbook: Discover the Health Benefits and Uses of Seaweed, with 50 Delicious Recipes Cover Image
$19.95
ISBN: 9780228100911
Availability: Usually Ships in 1-5 Days
Published: Firefly Books - February 8th, 2019

Dinner for Everyone: 100 Iconic Dishes Made 3 Ways--Easy, Vegan, or Perfect for Company: A Cookbook Cover Image
By Mark Bittman, Aya Brackett (Photographs by)
$40.00
ISBN: 9780385344760
Availability: On Our Shelves Now
Published: Clarkson Potter - February 12th, 2019

Madhur Jaffrey's Instantly Indian Cookbook: Modern and Classic Recipes for the Instant Pot® Cover Image
$22.00
ISBN: 9780525655794
Availability: Usually Ships in 1-5 Days
Published: Knopf - May 7th, 2019