Best New Cookbooks and Agrarian Writing - Spring 2021

The New Farmer's Almanac, Volume V: Grand Land Plan Cover Image
$25.00
ISBN: 9780986320538
Availability: On Our Shelves Now
Published: Greenhorns - February 8th, 2021

How Wild Things Are: Cooking, fishing and hunting at the bottom of the world Cover Image
$29.99
ISBN: 9781743796023
Availability: Usually Ships in 1-5 Days
Published: Hardie Grant - February 9th, 2021

Ottolenghi Flavor: A Cookbook Cover Image
$35.00
ISBN: 9780399581755
Availability: On Our Shelves Now
Published: Ten Speed Press - October 13th, 2020

My Shanghai: Recipes and Stories from a City on the Water Cover Image
$35.00
ISBN: 9780062854728
Availability: Usually Ships in 1-5 Days
Published: Harper Design - March 9th, 2021

The Food of Oaxaca: Recipes and Stories from Mexico's Culinary Capital Cover Image
$35.00
ISBN: 9780525657309
Availability: On Our Shelves Now
Published: Knopf - March 16th, 2021

An Onion in My Pocket: My Life with Vegetables Cover Image
$26.95
ISBN: 9780525656012
Availability: On Our Shelves Now
Published: Knopf - November 10th, 2020

Old World Italian: Recipes and Secrets from Our Travels in Italy: A Cookbook Cover Image
$40.00
ISBN: 9781984823595
Availability: On Our Shelves Now
Published: Clarkson Potter - September 15th, 2020

Coconut & Sambal: Recipes from my Indonesian Kitchen Cover Image
$35.00
ISBN: 9781526603517
Availability: On Our Shelves Now
Published: Bloomsbury Publishing - October 13th, 2020

East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing [American Measurements] Cover Image
$35.00
ISBN: 9781250750730
Availability: On Our Shelves Now
Published: Flatiron Books - October 20th, 2020

In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook] Cover Image
$35.00
ISBN: 9781984856739
Availability: On Our Shelves Now
Published: Ten Speed Press - October 13th, 2020

Modern Comfort Food: A Barefoot Contessa Cookbook Cover Image
$35.00
ISBN: 9780804187060
Availability: On Our Shelves Now
Published: Clarkson Potter - October 6th, 2020